Looking for a quick and delicious snack or appetizer to impress your guests? This 10-minute avocado and tomato salsa is the perfect solution! Bursting with fresh ingredients, this vibrant salsa is easy to prepare and perfect for any occasion. Whether you’re hosting a party, looking for a healthy snack, or just craving something fresh, this salsa will hit the spot. Packed with ripe avocados, juicy tomatoes, and zesty flavors, it’s a flavor-packed dish that you’ll want to make over and over again.

In this post, we’ll walk you through the simple steps to make this tasty salsa, and we’ll share some tips and variations to make it even more exciting!

Why You’ll Love This Avocado & Tomato Salsa

Before diving into the recipe, here’s why this avocado and tomato salsa will become your new go-to:

Quick & Easy: Ready in just 10 minutes, it’s the perfect last-minute addition to your meal or party spread.
Healthy: Packed with healthy fats from the avocado, antioxidants from the tomatoes, and a boost of vitamin C from lime juice.
Versatile: Serve it with tortilla chips, tacos, grilled chicken, or as a topping for your favorite salad.
Fresh Ingredients: The combination of fresh avocados, tomatoes, cilantro, and lime creates a refreshing and delicious balance of flavors.

Now let’s get into the recipe!

10-Minute Avocado & Tomato Salsa (Fresh & Flavorful!)

Kev

This fresh and zesty avocado salsa is a vibrant mix of creamy avocados, juicy tomatoes, and crunchy red onions, enhanced with lime juice and cilantro. It’s perfect as a topping for grilled meats, tacos, or as a dip with tortilla chips.

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Prep Time 10

Total Time 10

Course Appetizer, Side Dish

Cuisine Healthy, Mexican

Servings 4

Ingredients

2 ripe avocados
2 medium-sized tomatoes diced
1 small red onion finely chopped
1 small jalapeño pepper optional, for a bit of heat
2 tablespoons fresh cilantro chopped
1 lime for both zest and juice
Salt and pepper to taste
1 tablespoon olive oil optional for added richness
Feel free to adjust these ingredients to your taste especially when it comes to the level of spiciness and lime juice.

Instructions

Step 1: Prepare the Ingredients

Start by prepping all your ingredients. Dice the tomatoes and finely chop the red onion and cilantro. If you like a bit of heat, remove the seeds from the jalapeño pepper and finely chop it as well.

Step 2: Slice and Cube the Avocados

Cut the avocados in half, remove the pits, and scoop the flesh out into a bowl. Use a knife to slice the avocado into cubes, then gently mash them with a fork, leaving some chunks for texture.

Step 3: Combine All the Ingredients

In a large mixing bowl, combine the diced tomatoes, avocado, red onion, jalapeño (if using), and chopped cilantro. Give everything a gentle mix to incorporate all the ingredients.

Step 4: Add Lime and Season

Zest the lime over the mixture for an extra punch of flavor, then squeeze the juice over the salsa. Season with salt and pepper to taste. Stir everything gently to combine and taste-test to see if it needs more lime juice or seasoning.

Step 5: Serve & Enjoy!

Serve your fresh avocado and tomato salsa with tortilla chips, as a topping for tacos, or alongside grilled chicken. It’s that simple! You can even serve it in small bowls for a party platter.

Notes

Tips for Perfecting Your Avocado & Tomato Salsa

Use Ripe Avocados: To ensure your salsa has that creamy texture, be sure to use ripe avocados. They should yield slightly to gentle pressure but not be mushy.

Make Ahead: This salsa is best served fresh, but if you need to make it ahead, you can prepare it up to 2 hours in advance. Keep it covered in the fridge to prevent the avocados from turning brown.

Adjust Heat Level: If you prefer a milder salsa, leave out the jalapeño, or you can substitute it with a mild bell pepper. For more heat, add an extra jalapeño or a dash of hot sauce.

Add Garlic: For a little extra depth of flavor, mince one clove of garlic and add it to the salsa. It pairs beautifully with the creamy avocado and juicy tomatoes.

Variations on Avocado & Tomato Salsa

While this classic avocado and tomato salsa is delicious on its own, there are several variations you can try to mix things up:

1. Add Corn

For a sweet crunch, add some corn kernels to your salsa. You can use fresh corn on the cob, or for convenience, opt for canned or frozen corn.

2. Spicy Mango Avocado Salsa

Add some diced mango for a sweet and spicy twist! The combination of mango and jalapeño is a tropical flavor explosion.

3. Add Cucumber

For an extra refreshing touch, add diced cucumber to your salsa. The coolness of the cucumber balances well with the richness of the avocado and the acidity of the tomatoes.

4. Taco-Style Avocado Salsa

Turn this salsa into a taco filling by adding cooked seasoned ground beef, chicken, or fish. You can use it as a topping or incorporate it directly into the taco for a fresh, healthy filling.

5. Roasted Tomato Salsa

If you want to intensify the flavor, try roasting your tomatoes before adding them to the salsa. Roasting brings out their natural sweetness and adds a smoky depth of flavor.

Why This Salsa is So Healthy

This avocado and tomato salsa is not only delicious but also nutritious. Here’s why:

Avocados: High in healthy monounsaturated fats, avocados help lower bad cholesterol and are packed with fiber, which is great for digestion.
Tomatoes: Rich in antioxidants, particularly lycopene, tomatoes help fight inflammation and support heart health.
Cilantro: Full of vitamins A and K, cilantro helps detoxify the body and promotes good digestion.
Lime: A great source of vitamin C, lime helps boost the immune system and adds a fresh citrus zing.

With these fresh and wholesome ingredients, you can enjoy a guilt-free, flavorful snack!

Conclusion

This 10-minute avocado and tomato salsa is a crowd-pleasing dish that is both quick and easy to prepare. With a perfect balance of creamy avocados, juicy tomatoes, and zesty lime, it’s an ideal snack, appetizer, or topping for your meals. Plus, it’s customizable, so feel free to experiment with different ingredients to create your ultimate version!

Make this salsa for your next get-together, or enjoy it as a healthy snack during the week. You’ll love how fresh, vibrant, and flavorful it is — and how quickly it comes together!